Most people here know that not all the honey on the shelf is real. Supermarket brands get cut with corn syrup and rice solids all the time, so it does nothing (or works against you). I feel like out of any of these dangers of witchcraft, not understanding modern ingredients that we’re working with when they’re polluted with chemicals is a problem.
If you care about doing this right, get raw unfiltered honey from a beekeeper you can name. Otherwise, your jar is just sugar water with extra steps, which might be why your workings keep falling flat.